Discover our delicious and easy-to-make Mediterranean recipes. Perfect for appetizers or main courses, they will bring a touch of vacation to your kitchen and delight the whole family.
Jean Martin's Recipes
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spring on a plate
the recipe of the month

Crispy vegetable socca with hummus
Our latest recipes

Baked Eggs with Piperade

Polenta Croquettes with Green Tapenade & Roasted Winter Vegetables

Artichoke and cod gratin

Bohemian Sardine Keftas

Tomato and Parma ham arancini
Cook the rice in boiling water, then place it in a container and press it down firmly with a tablespoon. Set aside in the refrigerator. In a bowl, mix the ham and grated Emmental cheese. Form the a...

Crispy Parmesan eggplant nests

Sun-dried tomato and chorizo savory cookies

Hearty Winter Tabbouleh

Baked Camembert with fig jam

Red Mullet Fillets with Black Tapenade

Goat cheese, honey and fig confit toast











