Pepper loaf 550g

Name: Pepper loaf 550g
Brand: Jean Martin de Provence
SKU: 412203
Price: 6.50 EUR
Availability: InStock

Meal kit

6,50€ (11,82€ / kg)

This prep kit contains:

- 1 jar of Poivronade (pepper spread)
- 1 jar of tomato and pepper sauce
- the step-by-step recipe

Description

A soft and tasty recipe, easy to prepare, made with red peppers specially selected for their sweetness, cooked with onions and crushed tomatoes, to be prepared as a loaf accompanied by a tomato sauce with peppers and extra virgin olive oil.

This pepper loaf preparation makes a delicious and original starter for 4 to 6 people, to be prepared the day before and served warm or cold with the sauce.

Simply mix the contents of the Jean Martin jar with 6 eggs and 2 tablespoons of crème fraîche, then bake it in a cake tin for 35 minutes in the oven (200°C).

Jean Martin is a family cannery for 3 generations, having become a reference in Provençal and Mediterranean cuisine. All our products are 100% natural, without colorings or preservatives, and we work daily to ensure that at least 70% of the ingredients are grown in Provence.

Ingredients and nutritional values

Red pepper spread (360 g net): red pepper 56%, tomato 26%, onions, tomato concentrate, extra virgin olive oil, sunflower oil, parsley, sugar 0.7%, salt, garlic, pepper.
Tomato and pepper sauce (190 g net): tomato 84%, red pepper 13%, extra virgin olive oil, garlic 0.8%, salt, sugar 0.4%, cinnamon.

Storage and packaging

Store at room temperature. Once opened, keep refrigerated and consume within 3 days.

Pepper loaf 550g

6,50€ (11,82€ / kg)

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DES QUESTIONS ?

Qu’est-ce que la poivronnade ?

Quels ingrédients composent votre poivronnade ?

Notre poivronnade est élaborée uniquement avec des poivrons rouges, tomates et oignons, cuisinés à l’huile d’olive vierge extra. La recette est naturelle et saine, sans additifs, colorants ni conservateurs.

Comment consommer la poivronnade ?

Elle se déguste réchauffée quelques minutes à feu doux ou au micro-ondes. Elle est idéale en accompagnement de viandes, poissons, riz, ou en fond de tarte, pour apporter un goût authentique et provençal à vos plats.

the taste of Provence every day

At Jean Martin, each recipe is cooked with vegetables from the South of France. Authentic taste, that of Provence, has been our signature since 1920.

responsible commitment

We favor short supply chains, natural ingredients and recyclable packaging. Because loving Provence also means taking care of it.

family expertise

Handed down from generation to generation, our passion for good taste and quality craftsmanship guides every step of the manufacturing process. Behind each jar lies the exacting standards of an artisan and the pride of an independent company.

Provence comes to your kitchen

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