Discover our delicious and easy-to-make Mediterranean recipes. Perfect for appetizers or main courses, they will bring a touch of vacation to your kitchen and delight the whole family.

Jean Martin's Recipes

What are we eating tonight?

Apéritif

Thionade club sandwich

5 min

20 min

Easy

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Appetizers

Dishes

MAIN COURSE | 30 MIN

Eggplant Riste Lasagna

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Aubergine spread 520g

5,90€

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Provençal fougasse

Thionade club sandwich

Savory Cookies with Black Olive Tapenade and Fig Confit

15 min

Easy

Apéritif

Chorizo and pepper bread

Zucchini fritters with yogurt sauce

These savory zucchini pancakes, served with a lemon-zest yogurt sauce scented with zaatar, make for an original and refreshing appetizer or starter. Preparation Mix the zucchini bread mix with the ...

gougères au chèvre frais et à la tapenade noire

Apéritif

goat cheese and black olive tapenade gougères

beef empanadas, ratatouille and gingerbread

Sun-dried tomato muffins

Green tapenade and sardine toasts

15 min

Easy

Apéritif

Prawn skewers with hummus

5 min

Easy

Apéritif

savory Christmas tree with black olive tapenade

25 min

Easy

Pain perdu à la Tapenade noire et brandade

Apéritif

French Toast with Black Tapenade and Salt Cod Purée

10 min

Average

Whether as an appetizer or a main course, discover our unique Mediterranean recipes, full of flavor and sunshine. Designed to be quick and easy to prepare, they are perfect for delighting young and old alike and bringing a touch of vacation directly into your kitchen.

From traditional tapenade to summery dishes rich in fresh vegetables, and gourmet ideas for your aperitifs with friends, our recipes highlight natural and quality products from our region. Whether you're looking for inspiration for a convivial dinner or an impromptu gourmet moment, our blog is full of simple, original, and Mediterranean culinary ideas, to take your taste buds on a journey.

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