At Jean Martin, each recipe is cooked with vegetables from the South of France. Authentic taste, that of Provence, has been our signature since 1920.
Eggplant caviar 350g
to cook
Free delivery
From 85 € of purchase in mainland France
Delivery available
to your home or to a DPD pickup point
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A great classic from the brand: for 30 years, Jean Martin has been selecting fresh eggplants, whose pulp he cooks with local Grossane black olives, garlic, and herbs, in extra virgin olive oil. A real delight on toasted bread or in cooking!
The 380g format allows you to make an eggplant loaf for 4 to 6 people:
To do this, simply mix the contents of the Jean Martin jar with 6 eggs and 3 tablespoons of fresh cream, then bake it in a cake mold for 35 minutes in the oven (210°C).
Jean Martin is a family cannery for 3 generations, having become a reference in Provencal and Mediterranean cuisine. All its products are 100% natural, without colorants or preservatives.
Eggplant caviar 350g
Sale price4,90€
(14,00€ / kg)
Our recipe suggestions
Escape to the Mediterranean: our easy recipes transform aperitifs or meals
into a delicious, quick, and sunny moment!
the taste of Provence every day
responsible commitment
We favor short supply chains, natural ingredients and recyclable packaging. Because loving Provence also means taking care of it.
family expertise
Handed down from generation to generation, our passion for good taste and quality craftsmanship guides every step of the manufacturing process. Behind each jar lies the exacting standards of an artisan and the pride of an independent company.
Provence comes to your kitchen
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