Our Jean Martin vegetable chili lends itself to two versions: a quick chili con carne with ground meat, or a 100% vegetarian version heated in a few minutes. The ideal dish for busy evenings.
Preparation
Chili con carne version: brown 200g of ground meat in a pan. Pour in the vegetable chili and let simmer for about 10 minutes.
Vegetarian version: heat for a few minutes in a saucepan over medium heat, or for 2 minutes in the microwave. Serve with rice.
Our tip
For the meat version, be sure to brown the ground beef well before adding the vegetable chili: this develops more flavor than simply heating them together.
Variation
Add a little fresh chili or Tabasco to spice up the dish according to your taste.
Pairings & suggestions
This chili can be enjoyed with white rice, a few corn chips, and a blonde beer or a light red wine.
Nutritional values
Indicative estimate for one serving (meat version):
- Calories: ~360 kcal
- Protein: ~22 g
- Fat: ~16 g
- Carbohydrates: ~30 g
Storage
This dish keeps for 2 days in the refrigerator and freezes very well, in individual portions for greater convenience.
Frequently Asked Questions
Can this chili be frozen?
Yes, it freezes very well in individual portions for up to 2 months.
How to make it spicier?
Add a little chopped fresh chili or a few drops of Tabasco according to your taste.
What side dish should I choose?
White rice, tortillas, or corn chips go very well with this dish.
Can this dish be prepared for several days?
Yes, it is easily prepared in large quantities and can be stored or frozen in portions.
Frequently Asked Questions
Do you have questions about our jars? We have compiled the answers to the most frequently asked questions here to help you better understand our products, their preservation, and our services. Everything is designed to make your purchases simple, secure, and transparent.
Free shipping on orders over €85 in metropolitan France.
Our preserves can be stored for up to approximately 5 years before opening, in a dry place at room temperature. Once opened, we recommend storing the product in the refrigerator and consuming it within 3 days to guarantee its freshness and taste qualities.
We take the utmost care when shipping your jars. Each product is individually wrapped with protective materials and placed in reinforced boxes to ensure it arrives intact.
In the event of breakage or damaged product, contact us upon receipt with a photo: we will offer you a quick replacement or refund.
Our canned goods are produced in our own workshop, in the heart of Provence. This allows us to ensure traceability, quality, and compliance with food standards, while guaranteeing fresh and carefully controlled products.
Our recipes are prepared with 100% natural ingredients, without artificial additives or preservatives. We prioritize French-origin vegetables to guarantee freshness, quality, and authentic taste.
