Roughly chop and blend the mushrooms until a homogeneous paste is obtained.
Put this paste in a large hot pan and cook the mushrooms for about ten minutes, stirring frequently to remove moisture.
Add the Tapenade and set aside in the refrigerator.
Trim the beef fillet and brown it on each side with a little oil. Season with salt and pepper.
Cover with mustard and set aside.
Spread out a piece of plastic wrap, arrange the raw ham and mushroom Duxelles. Roll around the beef fillet. Let rest for a few minutes in the freezer.
Unroll the puff pastry and wrap it around the beef.
Then brush with egg yolk.
Bake in a hot oven at 200°C for 20 min, then lower the oven to 180°C and cook for an additional 15 min.
Remove the Beef Wellington from the oven and let rest for 10 to 15 minutes before carving.
Black Olive Tapenade 100g
with Grossane olives from Provence
Organic Black Tapenade 100g
with Grossane olives from Provence
Frequently Asked Questions
Do you have questions about our jars? We have compiled the answers to the most frequently asked questions here to help you better understand our products, their preservation, and our services. Everything is designed to make your purchases simple, secure, and transparent.
Free shipping on orders over €85 in metropolitan France.
Our preserves can be stored for up to approximately 5 years before opening, in a dry place at room temperature. Once opened, we recommend storing the product in the refrigerator and consuming it within 3 days to guarantee its freshness and taste qualities.
We take the utmost care when shipping your jars. Each product is individually wrapped with protective materials and placed in reinforced boxes to ensure it arrives intact.
In the event of breakage or damaged product, contact us upon receipt with a photo: we will offer you a quick replacement or refund.
Our canned goods are produced in our own workshop, in the heart of Provence. This allows us to ensure traceability, quality, and compliance with food standards, while guaranteeing fresh and carefully controlled products.
Our recipes are prepared with 100% natural ingredients, without artificial additives or preservatives. We prioritize French-origin vegetables to guarantee freshness, quality, and authentic taste.
