At Jean Martin, each recipe is cooked with vegetables from the South of France. Authentic taste, that of Provence, has been our signature since 1920.
Original Tabbouleh 630g
Jean Martin was the first to offer a tabbouleh that could be prepared at home in minutes, back in 1978. You'll appreciate the fresh, exceptional taste of this often imitated, but never equaled, recipe!
Delicious on its own, you can also freshen it up with small diced citrus or mint leaves, or even sweeten it with a few raisins.
Jean Martin has been a family cannery for 3 generations, becoming a benchmark for Provencal and Mediterranean cuisine. All its products are 100% natural, with no colorings or preservatives.

Escape to the Mediterranean: our easy recipes transform aperitifs or meals
into a delicious, quick, and sunny moment!
We favor short supply chains, natural ingredients and recyclable packaging. Because loving Provence also means taking care of it.
Handed down from generation to generation, our passion for good taste and quality craftsmanship guides every step of the manufacturing process. Behind each jar lies the exacting standards of an artisan and the pride of an independent company.








