These gourmet vegetable chili, minced meat, and avocado tacos are a quick and hearty family dinner, easily customizable for a vegetarian version thanks to our jar of Jean Martin Vegetable Chili.
Preparation
Cut the zucchini into thin strips lengthwise, using a mandoline if possible, and sauté them in a pan with the juice of one lemon.
Brown the minced meat in a skillet with a drizzle of olive oil. Then add the jar of Jean Martin Vegetable Chili and heat over low heat.
Cut the avocados into pieces.
Fill your tortillas with the chili mixture, then add the marinated zucchini ribbons, avocado, corn, and leek sprouts.
For a veggie version, simply omit the minced meat!
Our tip
Lightly warm the tortillas in a dry pan before filling them: they become more pliable and will fold without breaking.
Variation
As mentioned, this recipe can easily be made vegetarian simply by omitting the minced meat.
Pairings & suggestions
These tacos are best enjoyed with a cold beer or a Provence rosé for a convivial dinner.
Nutritional values
Indicative estimate per serving (2 tacos, meat version):
- Calories: ~430 kcal
- Protein: ~20 g
- Fat: ~22 g
- Carbohydrates: ~38 g
Storage
The chili preparation keeps for 2 days in the refrigerator and freezes well. Assemble the tacos at the last minute to keep the fresh vegetables crunchy.
Frequently asked questions
Can these tacos be made vegetarian?
Yes, simply omit the minced meat; the vegetable chili is delicious on its own.
Can the chili filling be prepared in advance?
Yes, it keeps for 2 days in the refrigerator or freezes very well.
Can I use corn tortillas?
Yes, they work very well and provide a slightly different flavor.
How do I keep the tortillas soft?
Warm them briefly in a dry pan or the oven before filling them.
Frequently Asked Questions
Do you have questions about our jars? We have compiled the answers to the most frequently asked questions here to help you better understand our products, their preservation, and our services. Everything is designed to make your purchases simple, secure, and transparent.
Free shipping on orders over €85 in metropolitan France.
Our preserves can be stored for up to approximately 5 years before opening, in a dry place at room temperature. Once opened, we recommend storing the product in the refrigerator and consuming it within 3 days to guarantee its freshness and taste qualities.
We take the utmost care when shipping your jars. Each product is individually wrapped with protective materials and placed in reinforced boxes to ensure it arrives intact.
In the event of breakage or damaged product, contact us upon receipt with a photo: we will offer you a quick replacement or refund.
Our canned goods are produced in our own workshop, in the heart of Provence. This allows us to ensure traceability, quality, and compliance with food standards, while guaranteeing fresh and carefully controlled products.
Our recipes are prepared with 100% natural ingredients, without artificial additives or preservatives. We prioritize French-origin vegetables to guarantee freshness, quality, and authentic taste.
