Mediterranean tabbouleh 630g

5,40€ (8,57€ / kg)

Description

Jean Martin invents a Mediterranean Tabouleh, inspired by his classic recipe: a gourmet version with a deliciously tangy and delicately sweet taste of raisins and honey for a rounder mouthfeel.

Preparation kit consisting of a sachet of durum wheat semolina (150g) and a jar of preparation (480g)

Jean Martin is a family cannery for 3 generations, which has become a reference for Provencal and Mediterranean cuisine. All our products are 100% natural, without colorings or preservatives, and we strive daily so that at least 70% of the ingredients are grown in Provence.

Ingredients and nutritional values

One sachet of durum WHEAT semolina (150 g).
One jar of sauce (480 g): tomato 52%, onion, lemon juice 15%, extra virgin olive oil, sultanas (3.3% contains sunflower oil), mint 1.9%, parsley, honey 0.7%, salt.

Storage and packaging

Store at room temperature. Once opened, keep refrigerated and consume within 3 days.

Mediterranean tabbouleh 630g

5,40€ (8,57€ / kg)

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the taste of Provence every day

At Jean Martin, each recipe is cooked with vegetables from the South of France. Authentic taste, that of Provence, has been our signature since 1920.

responsible commitment

We favor short supply chains, natural ingredients and recyclable packaging. Because loving Provence also means taking care of it.

family expertise

Handed down from generation to generation, our passion for good taste and quality craftsmanship guides every step of the manufacturing process. Behind each jar lies the exacting standards of an artisan and the pride of an independent company.

Provence comes to your kitchen

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