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Artichoke Bread with our Baby Vegetable Sauce 470 g
A delicious vegetable-based starter for 4 to 6 people. Serve hot, straight out the oven to bring out all the flavours.
To make artichoke bread for 4 to 6 people, you need 4 eggs, a little crème fraîche and a cake tin.
Ingredients :
Jar of Cooked Purple Artichoke Hearts (280g): purple artichoke hearts (82%), carrots, extra virgin olive oil, salt, pepper.
Jar of Baby Vegetable Sauce (190 g): water, peas, white wine, onions, carrots, salt, garlic, thyme, pepper, sweet bay.
Ideas recipes :
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